Which Fighters Would You Like to See Open a Restaurant?

[dtrain24]

So, for 'ol times sake, I was looking through Yelp reviews and forum posts re: Johny Hendricks' failed "Bigg Riggs' Steakhouse" venture.

So I thought: which MMA fighters could actually pull off owning a restaurant, and what would they sell? I'll start:

I actually think Chad Mendes could potentially do all right with a BBQ place if it's something he really wanted to do. Dude's meals that he posts look awesome, and he has experience hunting.

Also, Michael Bisping has shown he can make a mean dinner. I know cooking for a family and owning a restaurant are two different things, but this is all hypothetical anyway.

 

[benjo0101]

None of the weird smelly vegan ones

 

[silentsinger]

Chad Mendes for sure, 90% of his Instagram is his hunting accomplishments. Jim Miller hunts too and I like his fighting spirit so I wouldn't mind eating a steak with him in his restaurant.

 

[megatherium]

Big Country gotta open up a chop house,

 

[benjo0101]

Matt Serra, cos whatever he is eating must taste incredible as he clearly cant fucking stahhhppppp

 

[sparkuri]

I think Tim Kennedy could be successful at one-few.

Daniel Cormier could without a doubt open a fried chicken chain, although he needs to just get a 30 store franchise of Popeye's chicken.
He'd be super successful.

Cowboy Cerrone should do one, have have a patented Cowboy Wild Rice Cerrone with chunks walla walla onions and steak.

Roy Nelson, does he have a place called "Big Country" yet?
Well if not, he should.

 

[silentsinger]

Do none of them own a restaurant already?

 

[sparkuri]

Big Country gotta open up a chop house,

Great minds

 

[silentsinger]

I think Tim Kennedy could be successful at one-few.

Daniel Cormier could without a doubt open a fried chicken chain, although he needs to just get a 30 store franchise of Popeye's chicken.
He'd be super successful.

Cowboy Cerrone should do one, have have a patented Cowboy Wild Rice Cerrone with chunks walla walla onions and steak.

Roy Nelson, does he have a place called "Big Country" yet?
Well if not, he should.

I’d go to DC’s restaurant, it would be within spitting distance of me. Only had Popeyes once though and it was bobbins

 

[jimmy boogaloo]

i would recommend opening a steak house in fucking texas and serving salad out of a packet

 

[silentsinger]

Who would be the most likely to open a boiled steak restaurant?

 

[sparkuri]

Who would be the most likely to open a boiled steak restaurant?

@Leigh

"First we invert your steak through our delicate process, then we triangle tip it, then give it a few belts for tenderization.
Then we roll with them for awhile to stretch the loins.
Then we hip toss it into a pot and boil the bloody out of it"

 

[Robbie Hart]

@Leigh

"First we invert your steak through our delicate process, then we triangle tip it, then give it a few belts for tenderization.
Then we roll with them for awhile to stretch the loins.
Then we hip toss it into a pot and boil the bloody out of it"

He would only open either a fried chicken restaurant or a “gentlemen’s” club that serves “lunch” and “dinner” and oh yeah, there are some naked girls lap dancing on you “by accident”

 

[silentsinger]

@Leigh

"First we invert your steak through our delicate process, then we triangle tip it, then give it a few belts for tenderization.
Then we roll with them for awhile to stretch the loins.
Then we hip toss it into a pot and boil the bloody out of it"

You need to go in for Masterchef!

(I say, when I actually got a call to try out for it in NY when I lived in VA) I could have embarrassed myself on national TV for everyone to see.

Thankfully only one person and Secret Santa people know my full name. It would have gone down in embarrassing TV history.

 

[aghof]

Johny's career can be neatly divided into two parts: "before he opened a 'steakhouse' in a strip mall that served bagged salad" and "after he opened a 'steakhouse' in a strip mall that served bagged salad"

 

[Robbie Hart]

I could have embarrassed myself on national TV for everyone to see.
It would have gone down in embarrassing TV history.

 

[silentsinger]

Lol.

I reminded complaining bitchface who ended up with a pubic hair in her baguette of his movie Waiting when she shrieked in disgust.

 

[silentsinger]

No, there's no dragons in it, it's a comedy about the restaurant industry.

 

[silentsinger]

Done. Made my mind up. I LOVE sushi/sashimi anything Japanese cuisine wise so Sakuraba gets my vote.

 

[IschKabibble]

DC's Chicken and Cupcakes

 

[Dirty Harry Potter]

DC's Chicken and Cupcakes

Diaz Brothers Juice Bars
"how's your fucking juice ? ... you don't like your juice?..fuck you, get the fuck out
of here before we beat your dumb ass up and throw you out into the street, you bald-ass
old bitch!"

 

[Robbie Hart]

Diaz Brothers Juice Bars
"how's your fucking juice ? ... you don't like your juice?..fuck you, get the fuck out
of here before we beat your dumb ass up and throw you out into the street, you bald-ass
old bitch!"

Great business plan, that would be really successful

 

[Dirty Harry Potter]

Great business plan, that would be really successful

They could cater to submissives. There have been worse restaurant ideas.

 

[SongExotic2]

Not machida

 

[Disciplined Galt]

Have a feeling Ronda makes good mutton.