what those green tomatoes do?leftover pulled pork put in to some homemade enchiladas verde
View attachment 74188
View attachment 74190
View attachment 74189
tomatillos, which are not actually tomatoes.what those green tomatoes do?
Tomatillo?
Nicetomatillos, which are not actually tomatoes.
that's the base for verde sauces. Normally I'd put a couple serrano peppers in, but for the kids I kick it down to Anaheim.
The food looks great, but what the hell happened here?Wut dat'?
View attachment 74024
Glad you asked, kale & beef, peppers, cheese, garlic, tomato avacado b&e
The food looks great, but what the hell happened here?View attachment 74191
I kicked CMNH off the forum.The food looks great, but what the hell happened here?View attachment 74191
Winner rating for the cup.Wut dat'?
View attachment 74024
Glad you asked, kale & beef, peppers, cheese, garlic, tomato avacado b&e
I don't like the color of that thingThe food looks great, but what the hell happened here?View attachment 74191
I hope notMonkeypox?
Maybe wear shoes ya hippie.I hope not
My right big toe is mashed up so I can't judge
Skin surrounding the nail looks healthy so I think the situation is under control
I wasMaybe wear shoes ya hippie.
This is why I lift wearing steel toed boots. Safety first.I was
weight fell off the squat rack and split my toenail in 3
You best start rolling & frying homemade tortillas while you still know how to forgive yourself.leftover pulled pork put in to some homemade enchiladas verde
View attachment 74188
View attachment 74190
View attachment 74189
Thar is a thing of beauty.leftover pulled pork put in to some homemade enchiladas verde
View attachment 74188
View attachment 74190
View attachment 74189
tonight I made a teriyaki sauce from scratch. It takes about 5m if I'm in a hurry, or if (like tonight) I have some time to kill I can use fresh ginger and garlic instead of powdered, and cook it down instead of using corn starch.Thar is a thing of beauty.
Filthy "King of the Humble Brag" Filthytonight I made a teriyaki sauce from scratch. It takes about 5m if I'm in a hurry, or if (like tonight) I have some time to kill I can use fresh ginger and garlic instead of powdered, and cook it down instead of using corn starch.
The kids were coming home late and had to get a bath, but it was a "window" of 30m and food had to be on the table immediately. So I started the sauce early and steamed some rice and veggies to be done at the opening of the window and just microwaved the pulled pork when they walked in. By the time they washed their hands a hot dinner was on the table.
That's 4lbs of pork shoulder and about an hour of cooking in the kitchen for 3 full meals.
View attachment 74278
nothing to brag about, brocephus.Filthy "King of the Humble Brag" Filthy
I'm not not not not impressed... and clean your countertops geez
I was just kiddingnothing to brag about, brocephus.
super easy...it's too fuckin hot to spend time in the kitchen down here.
the last couple years, i went to the coast for a month. It's not "the heat" that gets you, it's the grind of the heat. It's inescapable, and as it ramps up it's just irritating all the time. But the other 8 months are beautiful. I think what's more worrisome than the heat is all the people moving here and the inevitable water shortages.I was just kidding
Cooking for the kids is awesome and the enchiladas look amazing, I love homemade mexican foods
I bet it is crazy hot down there, I just make sandwiches when it gets hot, I usually say fuck cooking or grilling. It is like 73 in my house and 95 outside at 8pm and I fucking hate it...I'm a winter and rain guy, summer is messed up and I don't even live somwhere hot...No idea how you people do it, stay hydrated
I had to google it. I guess I am one of those as well.the last couple years, i went to the coast for a month. It's not "the heat" that gets you, it's the grind of the heat. It's inescapable, and as it ramps up it's just irritating all the time. But the other 8 months are beautiful. I think what's more worrisome than the heat is all the people moving here and the inevitable water shortages.
That's one thing I miss about OR, no shortages of water. Just shortages of sunshine, but IDAGF I'm pluviophile.