M
member 3289
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It reeks of desperation like all his posts.
Don't tag me for this dumb shit or I'll put you on ignore as well.
It reeks of desperation like all his posts.
That has to be the meanest thing you've ever said.It reeks of desperation like all his posts.
Don't tag me for this dumb shit or I'll put you on ignore as well.
It reeks of desperation like all his posts.
Don't tag me for this dumb shit or I'll put you on ignore as well.
He says meaner shit to me all the time, and often calls for my banning. I don't mind tho. At least he's not threatening to kill me like the wolf man doesThat has to be the meanest thing you've ever said.
I'll ban and then kill uHe says meaner shit to me all the time, and often calls for my banning. I don't mind tho. At least he's not threatening to kill me like the wolf man does
Ok what does that mean though? lolThat's sad. The only are delicious fried clams in existence.
Oh, ya I want to try those...can't wait.I fixed it. Re-read.
I don't know if I'd fry my clam, though. Kinda odd.Oh, ya I want to try those...can't wait.
Never really cared for clams.
never had good clams really
I know this is a sex thread or something...but I actually am getting hungry
Extra gourmet cream sauce.I know this is a sex thread or something...but I actually am getting hungry
100 degrees almost so not eating yet just drooling thinking bout clams and chicken with special sauces to "spice" them up
Gourmet shit
One of the chefs who I had worked for said that Imperial Eagle oysters tasted like melon.
I said 'Chef, I've worked for you for a couple years. I've never had an oyster that tasted like a watermelon."
Right after preshift we went to the walk in cooler, and he shucked a few.
All I said was "I'll be damned. They do have a melony finish."
Here is a good write up on Chef Mark who I worked for at the time. My favorite quote "
oyster beds; anything warmer than 54 degrees Fahrenheit is off-limits. "I actually prefer to buy oysters from someplace where they have to cut holes in the ice." And don't get him started on warm-water oysters. Because they have a greater tendency to harbor dangerous bacteria, eating a gulf coast oyster is "one of the dumbest things you can do," he says. "I'd rather play Russian roulette."
I heard Mark say that 1000 times.
https://www.chicagoreader.com/chicago/the-oyster-whisperer/Content?oid=924061