It’s mine, butthole.Wait who's the guys hand? Does he treat u nice?
You need to put some socks on. I bet your feet smell like wolf eggsIt’s mine, butthole.
I’m going to the beach, no socks at the beach!You need to put some socks on. I bet your feet smell like wolf eggs
Ahh. I'll give you a pass this timeI’m going to the beach, no socks at the beach!
Very important, glad I know thisTackled a litre of v8 this morning
Having a pre drink then taking a newcomer to a redlight district.Tackled a litre of v8 this morning
Last time you drank all that, you got fucking sick.V8 juice is great. I might chug this carton down then get some more
I didn't get sick, I was sick, idiot .Last time you drank all that, you got fucking sick.
You were nauseated and proceeded to vomit everywhere.I didn't get sick, I was sick, idiot .
Like beer, V8 is much better from bottles and cans than cartons.V8 juice is great. I might chug this carton down then get some more
Do not juice tomatoes! It will not do what you think, trust me. It basically creates a pinkish water that is acidic and not good.I just remembered I got a juicer for Christmas that I never opened because I was too busy with school. Going to have to do a fruit and vegetable run at the grocery store and see how that baby works.
Carrot orange is always something I liked. The pulp for cooking is a good idea. Though I don’t bake cakes, I do make salsas and marinades so I’m sure I can use it for something.Do not juice tomatoes! It will not do what you think, trust me. It basically creates a pinkish water that is acidic and not good.
I tried making v8 juice and it was shit.
I recommend using a small amount of apple to make the juice palatable and lots of different vegetables like spinach, carrot, cucumber, celery, etc. Celery can be overpowering so don’t use a lot.
A nice idea too is you can cook with the pulp if you want and if you bake you can make carrot juice and make carrot cake.
I never juiced a pomegranate so I couldn’t tell you. Orange carrot is great, that alone is worth the machine. Straight up fresh apple juice too.Carrot orange is always something I liked. The pulp for cooking is a good idea. Though I don’t bake cakes, I do make salsas and marinades so I’m sure I can use it for something.
I’d like to try bananas and avacados just to see what will happen.
If you juice a pomegranate do you get the good shut without having to peel away all the seeds?
Gonna get some lea and Perrin's tomorrow when I go stock up on juice.I drink it all the time.
I add Worcestershire, Tabasco, salt, pepper, lime, celery, olives and vodka. Sometimes anchovies, bacon and shrimp.
Definitely need a pic of your drink before you get shitfaced. Enjoy!Gonna get some lea and Perrin's tomorrow when I go stock up on juice.
Oh I just tipped it into the bottle I posted a pic of. Imagine the picture I posted but with salt, pepper and Tabasco in it. Chugged straight from the bottleDefinitely need a pic of your drink before you get shitfaced. Enjoy!