I usually like Leinie stuff. Didn't care for that Sunset Wheat.
It was my first time trying them and I guess I enjoyed their beer wasn't strong but it also didn't taste bad it was a decent belgian wit beer style.I usually like Leinie stuff. Didn't care for that Sunset Wheat.
Oh, I'd drink one if offered. It's not bad. Just nothing spectacular. Same thing with their Bavarian Dunkel. It's OK. I had their Harvest Patch Shandy in the fall. Beer tasted like a Pumpkin Pie. Haha. Not bad - but one would be my limit. Pretty sweet.It was my first time trying them and I guess I enjoyed their beer wasn't strong but it also didn't taste bad it was a decent belgian wit beer style.
Apple beer with shots of beam apple. At least your hangover wont be confused about what you are belching the next dayI have three options:
If you like Cider, Woodchucks is very good.I have three options:
I just got a chub.
First one if you just wanna chill.I have three options:
I only have the one shots of the bottom two. Definitely want to mix the Jim Beam with the Woodchuck, which is probably my favorite cider, but I don't know what I'm doing later tonight, so I don't wanna get too tipsy.First one if you just wanna chill.
Bottom Two if your looking to Paaarrttaayy.
Trying to decide on ice cubes or neat right nowI just got a chub.
Neat, just like you !Trying to decide on ice cubes or neat right now
Glad I could help you in such an important decision.On the rocks it is
I'm a fan of 1 over-sized ice cube.Trying to decide on ice cubes or neat right now
After i switch to red stagg i may need more help making decisionsGlad I could help you in such an important decision.
I'll be here to help.After i switch to red stagg i may need more help making decisions
Somehow I seriously doubt thatI'll be here to help.
I'm great at deciding.
Awesome!I only have the one shots of the bottom two. Definitely want to mix the Jim Beam with the Woodchuck, which is probably my favorite cider, but I don't know what I'm doing later tonight, so I don't wanna get too tipsy.
I'm cooking mac and cheese right now.
I don't. I'm not entirely indecisive.Somehow I seriously doubt that