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Barry_BondsMVP

VatosLocos4Ever
Mar 3, 2015
3,415
2,568
John Lynch said Dre Greenlaw, Talanoa Hufanga, and Christian McCaffrey will all absolutely be back this season
 

Barry_BondsMVP

VatosLocos4Ever
Mar 3, 2015
3,415
2,568
John Lynch said that the 49ers see Jon Feliciano (knee) as a valuable sixth man who can fill in at multiple spots on the offensive line
 

Barry_BondsMVP

VatosLocos4Ever
Mar 3, 2015
3,415
2,568
Malik Mustapha in coverage this season:

• 129 coverage snaps
• 8 targets
• 12 yards allowed
• 1 interception
• 1 pbu
• 1 forced incompletion
• 1 touchdown
• 39.6 passer rating when targeted
 

luchalibre

Well-Known Member
Aug 13, 2024
503
478
It's game day baby! Having a porterhouse and baked potato for lunch, Buffalo wing dip is in the crockpot for the game, let's get this W today!

 

luchalibre

Well-Known Member
Aug 13, 2024
503
478
Post the food pics when it’s ready broham
I do my wing dip a bit differently. I use the crockpot for chicken so it saves the juices. I strain and reuse the juice and throw the chicken, juice, cream cheese, hotsauce, and butter into a food processor.

Once all smooth and consistent I put into a cast iron skillet and add a blend of cheeses, today I used sharp cheddar, mild cheddar, Monterey Jack, asadero. I mix that throughout. Then I add gorganzola on the top layer before adding more shred to the top of that.

When I get hungry tonight I'll throw throw it into the oven at 425 till the cheese browns slightly and use frito's scoops or some tostitos scoops.
 

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Barry_BondsMVP

VatosLocos4Ever
Mar 3, 2015
3,415
2,568
I do my wing dip a bit differently. I use the crockpot for chicken so it saves the juices. I strain and reuse the juice and throw the chicken, juice, cream cheese, hotsauce, and butter into a food processor.

Once all smooth and consistent I put into a cast iron skillet and add a blend of cheeses, today I used sharp cheddar, mild cheddar, Monterey Jack, asadero. I mix that throughout. Then I add gorganzola on the top layer before adding more shred to the top of that.

When I get hungry tonight I'll throw throw it into the oven at 425 till the cheese browns slightly and use frito's scoops or some tostitos scoops.
Looks fucking delicious. Rip to your toilet after eating all that cheese lol