Lifestyle Whatcha cooking?

[NiteProwleR]

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I love the buns. #banbrioche!

 

[NiteProwleR]

Green bean casserole and mashed taters with beef and mushroom gravy.

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The only thing that would make that better wood be 3 plates!

 

[Mutant]

We just became best friends.

 

[Mutant]

I love the buns. #banbrioche!

@Wild pleases add a clown emoji!

 

[Blast]

Green bean casserole and mashed taters with beef and mushroom gravy.

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That looks incredible.

 

[MountainMedic]

Here's a Mutant burger, Snake River Farms waygu, aged sharp cheddar, thick cut apple smoked bacon, sautéed onion, bacon wrapped jalapeño stuffed with cheddar and cream cheese, onion ring, avocado, BBQ sauce cowboy candy, kewpie mayo! On a brioche bun! View attachment 113742

 

[kvr28]

In, should taken a pic of tonight's diner

 

[Blast]

In, should taken a pic of tonight's diner

Take a pic tomorrow of the dinner from tonight and tag @Wild

 

[Papi Chingon]

Stir fry chicken, carrots, green peppers, cabbage, green beans, garlic, and Thai sauce, hit with cholula because why the fuck not?

 

[NiteProwleR]

Made these yesterday

 

[Mas Tisu]

 

[Rambo John J]

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That looks awesome

 

[ArodJohns]

Definitely not barbecue.

Butter chicken with jasmine rice.

 

[Walter_sobchak]

Tried my hand at manicotti last night. We'll, kind of. The ol lady wanted manicotti and I wanted cannelloni. I ended up making manicotti with a semi home made meat and vegetable sauce. Few cans of tomato sauce, can of tomato paste, can of fire roasted diced tomatoes partially drained, can of hot rotel fully drained, garlic powder, onion powder, italian seasoning, oregano, salt, pepper, sautéed onion, green pepper, mushrooms, garlic and red pepper flakes, pound of ground beef and pound of ground salsiccia. And exactly 1.37 metric tons of shredded mozzarella and parmesan cheese. It was awesome. Pics don't look good, but it was. Lol

 

[kvr28]

Tried my hand at manicotti last night. We'll, kind of. The ol lady wanted manicotti and I wanted cannelloni. I ended up making manicotti with a semi home made meat and vegetable sauce. Few cans of tomato sauce, can of tomato paste, can of fire roasted diced tomatoes partially drained, can of hot rotel fully drained, garlic powder, onion powder, italian seasoning, oregano, salt, pepper, sautéed onion, green pepper, mushrooms, garlic and red pepper flakes, pound of ground beef and pound of ground salsiccia. And exactly 1.37 metric tons of shredded mozzarella and parmesan cheese. It was awesome. Pics don't look good, but it was. Lol

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[Papi Chingon]

 

[sparkuri]

Couple monster burgers

 

[Mutant]

It's a wings and rings kinda night! @NiteProwleR

 

[MountainMedic]

It's a wings and rings kinda night! @NiteProwleR

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Beautiful

 

[Mutant]

Garlic Parm Chicken Wings! That Kinders Louisiana Hot Sauce is fucking good!

 

[NiteProwleR]

3 of each on 2 plates, por favor!

 

[Uncle Tom Doug]

The woman is out of town for work, so I ate like a fat girl and I regret it. I made duck tacos, refried beans, mexi-slaw, and chips and homemade salsa. I use corn tortillas because I'm not some faggot liberal or a mexiCAN'T.

I'm 5'11" and weigh in at about a buck 65, but I currently feel this fat:

 

[NiteProwleR]

You mexididn't take any spictures?

 

[Uncle Tom Doug]

You mexididn't take any spictures?

I did not. Lo Siento.

 

[Papi Chingon]