@Fingers
Remember me saying about my first hangover and it was Mother's Day the day after? I had to go from Bordon in Hampshire to the restaurant the day after
It's Somerset.Fuck me the prices have sky rocketed here. I was in Curry Rivel for 2 months or so this time last year and took myself off for Sunday lunch just purely needing a couple of hours to myself, to read a book or do whatever on my own.
It's lovely, but it wasn't this pricey this time last year. It's only a pub.
Main Menu – Firehouse Favourites
Missed an opportunity there then.It's Somerset.
I'd wager it's to do with inbreeding
I am going to try and say this with no you know what.You commies that like the filet... What do you have against flavor?
A good filet would stop you asking. Try hangar steak tooYou commies that like the filet... What do you have against flavor?
Nope. I like hanger steak better than the tenderloin/filet. Filet is tender but bores me. Hanger is way more flavourful (translated that word for you guys) than filet and really tender as well. I'll still take a good ribeye over pretty much any other cut every time.A good filet would stop you asking. Try hangar steak too
You remember that I havegigantic hands like balloons? I would hold you so much that your head would pop off your shoulders.Just hold me
You remember that I havegigantic hands like balloons? I would hold you so much that your head would pop off your shoulders.
Sure we can make it?Can we still talk about good food though?
That would be enough.
I'm at the back of the queue, thank fuck.Jesus Christ, you fucking limeys butcher the English language.