That was at 9:30am which is a late one for me. I stayed up drinking a bit too much last night, so I slept in.
Lifestyle Whatcha cooking?
- Thread starter mysticmac
- Start date
Irish = MejeeCAN
Both unwanted, working class and throw a mean liver punch.
We even have a hybrid
Both unwanted, working class and throw a mean liver punch.
We even have a hybrid
Sirloin seasoned
Pepper marinated
Screaming hot grill with lump mesquite
And after this rests we've got fajitas bishes.
I don't eat onions. I'm not allergic, but I'll throw up if if bite into one. The curse of my life since there is onions on fucking everything.
Roger that
I love em caramelized on the grill
and raw on a burger or taco
I love them
on many foods
Foil and toss in the grill low and slow. Remove when caramelized and add butter, lime and salt. Even
@Mutant couldn't complain!
BroFoil and toss in the grill low and slow. Remove when caramelized and add butter, lime and salt. Even
I throw them on the grill whole right from the garden with dirt on them, then I cook em hard and peel the outer layer and the insides are perfect. I love em even without any salt or butter, although they are certainly more amazing with spices and butter.
I also let one or two big onions get a real nice browning/black in spots on the grill when we can a huge batch of garden salsa. The black parts make the salsa look super authentic(it is) and the flavors from any
Maillard reaction can only improve any food IMO.
I have thrown almost everything on the grill with zero foil or pan to test out primitive cooking, I just like to try everything out on the most simple level of cooking.
I do like me some foil cook onions though, don't get me wrongFoil and toss in the grill low and slow. Remove when caramelized and add butter, lime and salt. Even
I'm getting 4 fresh eggs a day from the (7)3 year old chickens, might kick up in spring
They do get fed high quality feed so the cost may be a wash
I estimate we spend .75 egg if you factor in materials and labor, a good egg cost a buck+ out here nowadays
They do get fed high quality feed so the cost may be a wash
I estimate we spend .75 egg if you factor in materials and labor, a good egg cost a buck+ out here nowadays
