Hard pass from me, doc.
Lifestyle Chinese Flu Virus Quarantine Cooking Thread
- Thread starter ThatOneDude
- Start date
That's from not letting the meat rest properly. Jesus Christ, this thread is full of disappointments.
We will politely ask you to leave Texas if you fucking mention doing this again.
If you actually do it we will forcefully remove you from the greatest country America has ever seen!
Some asshole probably squeezed it to get the water out to make a video for facebook likes.
Didn't get your pan hot enough? It sounds to me like maybe the Texans should stick to growing the cows.
Gas range on high and carbon steel pan. The tools are right in the setup was good.
Perhaps the only thing I lack is patience.
Should I use a lean steak or something fattier?
Well in this house we prefer cowboy cut bone-in rib eyes, like Texas intended. If I can't find some nice prime ones, i'll look for a few choice ones with the best marbling out of the bunch.
And no, not those stupid tomahawk one's where you pay all that extra for bone.
Oh, for fucks sake. When you grill meat the juice goes right into the fire.
Respectfully, of course.
Sir, you use the smoking to lock that juice in, then slap that bad boy or boys on the grill, the 600+ degree's locks it in further. Then you take those puppies off the grill, let them rest in the meat cooler for 15 min. Take those beautiful hunks of meat out of the meat cooler, and enjoy a gorgeous juicy steak.
As always, with the utmost respect I say these words.
Why's everyone being so fucken nice in here? Everyone knows the wok is how u cook a steak, dipshits
Husband woke me up yelling "but the sketti was on". He wasn't even awake and he didn't even yell it, I just really like pasta apparently.Spaghetti with homemade meat sauce
Last time I tried I fucked them up. I wish I had a sourdough starter so I could of made my own bread to put them on