Lifestyle Whatcha cooking?

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Onetrickpony

Stay gold
Nov 21, 2016
14,042
32,308
What going on with that pancit flavour wise? I can pretty much get the main ingredients but what's the flavouring, all of it looks delicious but I love a noodle dish.
It’s basically vermicelli that’s been cooked in garlic, onion, chicken, shrimp and pork with oyster and soy sauce. Snap peas, carrots and cabbage are added after the main cooking so they are still a bit crisp. It’s very good and Filipinos eat it at every event.
 

mysticmac

First 1025
Oct 18, 2015
15,088
17,797
Chili: Ground venison with bacon and jalapeno. Topped with cheese and guac. Served over rice. I'll be munching on this for work lunches this week.
 

Onetrickpony

Stay gold
Nov 21, 2016
14,042
32,308
Lunch

Salad, corn and clam chowder, cheese stuffed chicken and fries.







Supper

Spring rolls, leftover salad from lunch, turkey stew and rice.